Mini Victoria Sandwich Cakes (GF)
click photo for more informationClassically delicious gluten free Mini Victoria Sponge Cakes. Perfect for teatime, parties and bake sales. Optional dairy free and rice free
Classically delicious gluten free Mini Victoria Sponge Cakes. Perfect for teatime, parties and bake sales. Optional dairy free and rice free
How to make a Victoria sponge cake with fresh berries and a light whipped cream frosting with this easy and delicious summer cake recipe.
This gluten-free sponge cake recipe is so simple yet so delicious. It is moist and tender, just as you would expect a Victoria Sandwich cake
This light and fluffy Victoria sponge is one of my favourite vegan cakes for summer! Filled with buttercream and strawberry jam.
A zesty, moist lemon Victoria sponge, with thick, natural lemon curd and lemon flavoured double cream filling. Totally delicious.
A beautiful Classic Victoria Sandwich Loaf – This is my favourite cake and it is made with pantry staples. Rich, buttery, delicious
Duck Egg Victoria Sponge Cake
This simple yet elegant spelt Victoria sandwich cake has only five ingredients. The buttercream icing and berry jam elevate the spelt sponge
Looking for a foolproof Victoria Sponge Cake Recipe? Use my easy method for the perfect buttery vanilla cake without any of the effort.
Traditional Victoria Sponge Cake, just add a cup of tea.
A classic triple tiered Victoria sponge cake with strawberry jam and whipped cream.
Easy Vanilla Sponge Cake is a recipe staple every baker needs. Adapt it with fillings to suit your latest whim.
This Gluten-Free Vegan Victoria Sponge Cake is perfectly sweet, moist and fluffy and filled with the most indulgent buttercream!
This timeless British cake features two light and buttery sponges sandwiched together with jam and buttercream!
A simple but perfect Victoria Sandwich Cake – gluten free
Delicious individual Victoria sandwich, perfect for a cream tea!
Classic Victoria sponge cake – the traditional British tea time treat; soft, buttery cake with jam and buttercream.
Victoria Sponge Cake – a buttery and tender sponge cake filled with raspberry jam, whipped cream and fresh raspberries.
This traditional butter cake is filled with raspberry jam and lemon whipped cream. Makes the perfect tea time treat or indulgent breakfast!
Queen Victoria loved Victoria sponge! The Buckingham Palace kitchen made 12 classic sponges and 16 chocolate sponges every week (in Dutch)
A light & airy sponge filled with strawberry jam, rich & creamy buttercream & dusted with sugar.
Victoria Sponge Cake with Balsamic Strawberries