How to make uni cream pasta, a delicious Japanese spaghetti dish coated in a creamy sauce flavored with sea urchins, garlic & tomato.

Japanese pickled mustard greens takanazuke and bacon spaghetti

Japan takes on the hamburger with this juicy wafu hambagu topped with grated daikon and a sweet, spicy ponzu sauce.

Deliciously garlic flavor and packed with protein, what’s not to love about this Japanese garlic fried rice!

Spaghetti Napolitan is a popular Japanese pasta dish made with sausage, bell peppers, onion and mushrooms cooked in a sweet ketchup sauce.

Japanese salad sauce better known as wafu dressing.

Mentaiko Pasta is a classic Japanese style spaghetti dish made with spicy cod roe sauce and topped with fragrant shiso leaves.

Wafu mushroom and shiso bucatini

Easy! Perfect for hot summer

Steamed shredded carrots are very sweet yet delicious. With a hint of sesame seeds flavor, it becomes very appetizing. Simple yet delicious

A great dressing for salads like coleslaw, roasted veggies, added to noodles or drizzled over a batch of crispy fried chicken

Shio kombu and mizuna spaghetti

Japanese-style “Wafu” pasta with mushrooms and bacon. Try it with your favorite variety of mushrooms! Delicious!

Make this iconic and delicious Japanese Restaurant Style Ginger Dressing in less than 10 minutes!

Delicious, clean and light meal of teriyaki salmon and a beautiful Asian inspired rainbow salad.

Juicy and flavorful meat patties garnished with daikon and shiso leaves. Enjoy this Japanese Hambagu with a ponzu based sauce.

Tasty Japanese style (wafu) pasta with chicken tender, shimeji mushrooms, and umeboshi, garnished with shiso leaves and shredded nori.

Shabu Shabu Salad w/ Wafu Dressing – Umeboshi (pickled plum) and olive oil makes the dressing very tasty but refreshing.

Simple and delicious soy sauce based Japanese salad dressing, flavored with grated onion, soy sauce, rice vinegar, and roasted sesame seeds.

Curry spiced cream corn brings up the flavor of the fillings. Great Low-Sodium recipe!!!

Japanese style spaghetti pasta prepared with tuna and 3 different kinds of Japanese mushrooms. Garnished with sliced Nori and Shiso.

Chocolate and Banana Spring Rolls…need I say more?