Semi-ripe peaches poached in rose wine with rosemary, vanilla and cardamom.

Spiced Red Wine Poached Pears make a classy and festive holiday dessert to serve at any Christmas or Thanksgiving party.

An effortless low-carb, vegan-friendly French dessert, Riesling poached pears.

Because why not just put the whole cheese platter into a single tart.

Poached pears in red wine… An easy make ahead summer dessert but also the ultimate Thanksgiving treat.

Pears gently poached in mulled wine and served with smooth chocolate ganache & fresh, soft whipped cream. Perfect for the holidays!

Easy to make ye very impressive looking dessert! These wine poached pears are also vegan friendly!

Red Wine Poached Pears with Chocolate and Cardamom – a decadent and fancy dessert that is a lot easier than you think! Spiced deliciousness!

Pears poached in a rose wine and lemon syrup with a white chocolate sauce.

Who can refuse a piece of soft wine poached pear cake? Imagine enjoying it with hot latte on one of these chilly mornings.

Juicy, sweet, tangy wine-poached peaches complemented by warming cinnamon, yummy vanilla and a pleasant hit of fresh basil.

Muscovado Meringue is sweet with notes of honey and caramel. Crisp outside. Gooey inside. Serve with red wine poached fruit.

Pears are amazing and they’re in season again, yes! Poached pears in apple juice or lovely in taste and color, awesome! Perfect for dessert!

Black Forest Eton Mess ~ A classic punched up with wine-soaked cherries, brownies and crushed chocolate covered almonds

If the word “poaching” has you intimidated, these Red Wine Poached Pears couldn’t be simpler to make and they look like gems!

These tiny, beautiful dark chocolate mousse cakes served with red wine poached pears were our NYE treat and they were amazing!

These red wine poached pears are exquisite and elegant, although simple. They look stunning and taste amazing – the perfect dessert!

The Canal House’s Wine-Poached Apricots with Ricotta on Food52.

Pan fried ethical raised foie gras served over wine poached pear, creamy green peppercorn sauce and balsamic vinegar reduction.

Wine Poached Pears with Beet and Pomegranate.A make ahead warm spiced,ruby red,decadent dessert.Serve it warm or cold with ice cream.

Fresh apricots poached in a moscato, honey and vanilla bean syrup.

Jewel toned crimson poached pears, almond cream & flecks of butter toasted almonds. Elegant cubes of ruby red wine jelly. Pure heaven!