Tomato Galette with Olive Oil
Tomato Galette with Olive Oil
click photo for more informationTomato Galette is dough made with feta cheese and sweet heirloom tomatoes. Then drizzled with extra virgin olive oil and fresh thyme.
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Breakfast & Brunch, No Desserts, Recipes, Savory Pies & Tarts, VegetarianTags
breakfast, brunch, feta, galette, lunch, olive oil, pizza, thyme, tomato, Vegetarian