Ghormeh Sabzi
Ghormeh Sabzi
click photo for more information
Ghormeh sabzi is an herb stew popular in Iran & made with parsley, fenugreek, dried limes, kidney beans & lamb & served over basmati rice.
65
842
Add to Favorites - Previous
Categories
Beef, No Desserts, Other Meats, Recipes, Soups & StewsTags
beans, dinner, fenugreek, ghormeh sabzi, Lamb, lime, middle eastern, persian, saffron, stew
