This extra moist peanut butter cup layer cake features fudgy chocolate cake and creamy peanut butter buttercream frosting.

These Nutella Muffins have Nutella stuffed centers and tall muffin tops swirled with even more Nutella! They’re so fluffy and easy to make.

These spelt chocolate chip cookies are massive. Crunchy edges with a softer centre, these are best served warm!

Here’s a copycat recipe for a decadent and rich chocolate pound cake originated by Entenmann’s Bakery. Tastes very close to the original.

These delicious white chocolate oatmeal pecan cookies are easy to mix and bake in about 10 minutes. Learn the trick to make round cookies!

When you bite into one of these cinnamon rolls, you won’t believe that these are made with only 4 ingredients. Totally delish!

These cookies are perfectly sweet and tart. Great for holiday cookie exchanges or any time of the year!

Learn how to make fluffy, bakery-style Vegan Chocolate Chip Muffins at home in just 1 bowl with simple pantry staples. Nut-Free.

These moist, pumpkin banana muffins have all the flavors of fall with a perfect blend of sweet bananas, rich pumpkin, and chocolate.

Super moist and perfectly spiced, these muffins blend the sweetness of ripe bananas, the warmth of pumpkin and the sugary crunch of crumbs.

Featuring crushed pretzels in the batter and mini pretzels on top, every bite of these bakery-style cookies is chewy and crunchy.

A light and airy chiffon cake topped with strawberries and semi-sweet fresh cream, just like the ones at the Asian bakeries.

These Chocolate Chip Buttermilk Oatmeal Muffins are tender and moist with a bakery style domed top and a crackly, crunchy sugar lid.

These homemade Oreo muffins taste absolutely divine! Easy-to-make, moist, fluffy muffins that are packed full of crunchy Oreo cookie pieces!

These soft and fluffy bakery style muffins are made in 1 bowl with just 10 ingredients!

These steamed garlic and chive flower buns contain twists and layers filled with sweet crispy garlic and fresh chopped chives.

Mini Egg Bakery Cookies are BIG, thick and chewy chocolate chip cookies studded with mini Easter eggs. What’s not to love?

Bisquick banana muffins – they need no introduction, but deserve one nonetheless! These fluffy and golden brown delights are delicious!

The best way to start your morning are with these crispy, sugar topped, Bakery Style Chocolate Chip Muffins!

Bakery style blueberry muffins with crispy crumble topping.

White Chocolate Macadamia Nut Cookies are the perfect mix of sweet and salty, loaded with white chocolate chips and chopped Mac nuts.

These moist, bakery-style cranberry orange muffins have a deliciously sweet aroma, and are drizzled with an orange sour cream glaze!