Silky, aromatic scratch-made vanilla sauce. This is a great recipe to bookmark for holiday desserts!

This earl grey bread pudding with blueberries and rhubarb honey creme anglaise is a great spring dessert to end any meal!

This dark chocolate crémeux is incredibly creamy and rich with a silky, smooth texture that melts in your mouth!

Although it looks super fancy, this Caramelized French Toast with sweetened orange custard is easier than you think!

A rich chocolate dessert sauce that’s creamy with the delicious flavor of hazelnut. Drizzle it on ice cream, layer it in cakes, get a straw!

Ina Garten’s Vanilla Bean Brioche Bread Pudding- rich, indulgent, & fabulous.

These beautiful Mini Chai Poached Pear Cakes with Chai Creme Anglaise use Chai in every element and are perfect for autumn!

Who can resist vanilla, get a double dose with rhubarb bread pudding. Crusty bread baked in a vanilla custard.

Buttery Apple Crêpes with Cinnamon Custard & Salted Caramel Sauces

A basic bread pudding is made of milk (cream), eggs, sugar, and bread. To incorporate the flavors of fall, I’ve added warm spices, pumpkin p

Three types of chocolate mousse, brownie chunks, and creamy anglaise!

Classic apple crumble with a peach twist. To serve, nothing beats a light homemade custard.

A silky smooth crème anglaise, also known as a vanilla custard sauce.

Fresh seasonal strawberries make for a delicious French-style Roasted Strawberry Ice Cream

A step by step tutorial on how to make vanilla custard sauce or creme anglaise. Use this sauce to plate desserts or pour over fresh berries.

Breakfast is served!!

Blueberry Croissant Bread Pudding. Buttery, warm & a crispy crust! Top w/ fresh blueberries & creme anglaise. Best way to end the day!

Irish Apple Cake with Warm Custard, chopped apples and topped with the wonderful vanilla sauce, this is an easy, delicious treat!

Churros means “Heaven” in Spanish! Not really. These fried pastries are coated in cinnamon-sugar and served with three dessert sauces.

This bread pudding sauce is a luscious, silky, and smooth vanilla sauce that’s so versatile and easy to make. Pair this with any dessert!

Traditional English Trifle! A rich, delectable special occasion dessert with pound cake, creme anglaise and fresh raspberries.

These mint chocolate souffles are fancy and festive, a chocolate lover’s dream. Made with a fresh mint creme anglaise!