Tired of the same boring appetizer? Try this pan fried olives with green onions, olive oil, tomato, and turmeric.

Chicken breast is seasoned and seared in hot oil in a cast iron skillet. The chicken can be cooked on the stovetop or finished in the oven.

These pan-fried pork chops are truly magical. They are amazingly tender and juicy with a perfect golden sear.

Easy and delicious pan fried trout with butter, lemon and almonds.

Shallow fried curry flavor enoki mushrooms

Pan-fried white pepper chicken

Learn this simple and effective way to pan fry lion’s mane mushrooms to tasty perfection every time!

Japanese sushi wrapped in bacon, stuffed with cheese, and pan-fried till brown and crispy. Served with a garnish of leek and onion gravy.

These crispy, juicy chicken thighs are filled with a sweet and spicy jalapeno orange relish.

Goya champuru is a Japanese stir fry made with Okinawan bitter melon, firm tofu and thinly sliced pork belly. Quick, easy and refreshing!

This is the perfect pan-fried tofu recipe! It’s quick, easy, and extra crispy. Sit down to a protein-packed meal in 15 minutes or less!

This easy recipe is bursting with tender bok choy, sweet summer corn and pan fried Lion’s Mane Mushrooms.

This crispy fried tofu is deliciously addictive and super easy to make with just four ingredients!

Pan Fried King Prawns in Garlic Butter

Pan Fried Potatoes and Onions (German Bratkartoffeln) is a delicious side dish. Crisp on the outside and soft on the inside.

Honey Chicken Nuggets – Honey makes these homemade chicken nuggets super tender & flavorful.

Ready in just 15 minutes, this pan fried shrimp is perfect for busy weeknight dinners. Add to pasta, rice or a salad!

Learn how to fry Alaska Pollock in the skillet using flour-based breading!

Delicious pork chops covered with Parmesan and panko then cooked to perfection on the Blackstone griddle.

Delicious fried eggplant slices cooked in tomato garlic sauce and tasteful pork.

This honey sesame pan-fried tofu is an easy crunchy, sweet, and protein-heavy meal for a meatless Mondays.

Dukkah Crusted Salmon is pan-fried and plated with griddled aubergine and courgettes with a spicy harissa drizzle.