Simplified mizutaki using kombu dashi (Japanese chicken hot pot)

This zesty and refreshing salad dressing made with Japanese citrus-based ponzu sauce. All you need is 6 ingredients and 5 minutes!

Yellowtail and scallop crudo with ponzu and sriracha

Ponzu chicken

Pictured: Karen’s Mexican Pulled Chicken Tinga Sauce. 18 Irresistible and Healthy Condiments – The Little Things Makes the Dish!

How to prepare, cook and eat authentic Japanese beef shabu shabu at home with homemade broth and dipping sauce.

Slow cooked Salmon w a Zesty Multi-Citrus Salsa in a Parchment Package + lemon chicken, best shrimp scampi, preserved lemons+more!

The ultimate pan fried crispy chicken steak served with sautéed vegetables, fluffy white rice and drizzled with glossy homemade ponzu sauce.

Ponzu salmon is a citrusy variation of teriyaki made with tender glazed salmon and served with vegetables over rice.

Ponzu is a Japanese condiment made with dashi ingredients soaked in citrus juice, vinegar and soy sauce. Perfect with meat, fish & tofu.

A citrusy, vinegary dipping sauce essential to Japanese cuisine, so much better than store bought and so easy to make!

This Japanese-inspired cucumber ponzu salad is crunchy, creamy, and tangy. Made with just 6 ingredients for an easy, healthy side dish!

This seared albacore tuna recipe with a lemon ponzu sauce is the ultimate easy dinner! Serve with white rice and lemony garlic broccolini!

These Ginger Chicken Thigh Sandwiches feature chicken thighs marinated with ginger snuggled into a bun slathered with ponzu mayo.

This ahi tuna salad is prepared with sesame-crusted ahi tuna, fresh greens, cucumbers and radishes, plus a ponzu-ginger vinaigrette!

This cucumber and tomato salad is ready in less than 15 minutes and has a light and refreshing ponzu dressing!

Japan takes on the hamburger with this juicy wafu hambagu topped with grated daikon and a sweet, spicy ponzu sauce.

Crispy chicken thighs, soft boiled eggs, cucumbers, and lettuce are tossed in a soy ponzu dressing and topped with wonton strips!

A citrusy flavored Japanese ponzu dipping sauce.

This Vegan Poke Bowl will take your tastebuds right back to the beautiful Hawaiian beaches. Bursting with flavor, this Vegan Poke Bowl is th

How to: make ahi tuna poke! I love making this and spooning it over white rice, just beautiful and soo tasty!

Poke bowls start with sushi grade tuna over rice – I’m adding my ponzu sauce, local veggies and macadamia nuts for a Hawaiian crunch.