Japanese Simmered Fish
click photo for more informationA delicious fish dish simmered in a flavourful sauce consisting of classic Japanese ingredients such as soy sauce, sake, mirin and ginger.
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Add to Favorites A delicious fish dish simmered in a flavourful sauce consisting of classic Japanese ingredients such as soy sauce, sake, mirin and ginger.
Sakana Ocazuke (Pan Fried Fish Served Over Red Rice, Edamame and Savoury Green Tea Broth)