This white spelt sandwich loaf is enriched with egg, milk and butter, giving it a light, fluffy crumb.

Ciabatta is a rustic Italian bread that’s characterized by its open crumb and crispy crust. It’s great for making sandwiches.

Medianoche or “Midnight” Bread is an enriched yeast bread made with eggs, butter, bread flour, and yeast. It’s the perfect sandwich bread.

10 Minute Tuna Empanadas | The EASIEST Empanada Recipe EVER

The Approachable Loaf is an easy-to-make, nutritious, and accessible sliced pan bread. It’s perfect for sandwiches.

Soft and fluffy, this homemade Honey Wheat Sandwich Bread will put store-bought bread to shame! Made with only 7 ingredients!

Italian Herb Bread is a soft, dense bread that is simple to make and delicious too. This bread makes an excellent Italian Grinder Sandwich.

An easy favorite sandwich bread, tender and tangy from the buttermilk with a touch of sweetness from the maple syrup.

This yeasted corn bread, or corn flour bread, is an amazing loaf that totally emphasizes all things corn.

This easy sandwich bread recipe, with a fluffy texture and mild flavor, is perfect for your morning French toast or your lunch sandwich.

All it takes is flour and water and a little time to be able to make your own bread from a sourdough starter.

This semolina bread recipe makes a soft and nutty-flavored bread loaf with 50% semolina flour that’s perfect for your favorite sandwich.

This no-fuss Homemade White Bread recipe is so light and tender, perfect for sandwiches or simple toast in the mornings.

This homemade white sandwich bread is the best sandwich bread you’ll ever eat—and it’s easier to make than you think!

50% whole wheat flour in this honey wheat loaf will win over the adults. And kids will love its soft texture and slightly sweet flavor.

This sweet brown bread is a slightly sweet and very soft bread made with 25% whole wheat. Perfect for sandwiches!

Homemade honey wheat bread is soft, perfectly sweet, and packed with wholesome ingredients.

This yeasted banana sandwich bread is the perfect way to use up ripened banana to slightly sweeten your next loaf of bread.

This orange raisin challah is soft, fragrant, and slightly-sweet. It makes a lovely sandwich bread or base for French toast.

This wild rice and onion bread is easy to make, and amazingly delicious.

Soft, chewy and a texture that is as good as a store bought loaf! Just as easy as regular homemade bread but holds up with any filling!

Inspired by Ike’s sandwich, this halal chicken sandwich on Dutch crunch bread is loaded with fresh toppings and two sauces.