A flavorful tomato soup noodles made with homemade stock, fresh tomatoes, and a touch of Sichuan flavor.

This Lemon Chicken Soup recipe has savory broth, simple seasonings, lemon, chicken, and noodles. It’s easy to make and super cozy!

Ramen noodles are cooked in rich, flavorful birria broth and topped with tender, braised beef birria, in this delicious Birria Ramen recipe!

Chicken Corn Noodle Soup is a quick and easy recipe. Loaded with tender chicken, fresh veggies and noodles, the whole family will love it!

This 10-ingredient, one-pot vegan chicken noodle soup recipe takes less than 30 minutes with a gluten-free option!

Mentaiko udon is a delicious noodle dish made with chewy udon noodles served in a thick broth flavored with spicy pollock roe and silky egg.

Chicken nanban udon made with succulent pieces of chicken thigh, charred spring onion and twice fried tofu served over a tasty udon broth.

How to make delicious spicy vegetarian miso ramen with chewy noodles served in a hot and fragrant miso broth topped with roasted vegetables.

This rotisserie chicken ramen recipe uses readily available ingredients to create a comforting noodle soup.

Tsukemen is an amazing combination of springy ramen noodles dipped an intensely flavor sweet, savory and sour broth served chilled.

Make the best Miso Ramen with this tested and perfected, easy recipe, made in one pot, in only 20 minutes with the most flavorful broth!

When you need a quick comforting meal, make this spicy miso noodle soup with chicken, mushrooms, and bok choy.

Tender pieces of duck served in a bowl of rich and flavorful broth, vegetables, and thick noodles

Enjoy a bowl of the Best Minestrone Soup Recipe for something warm, comforting, and delicious. Easy to make and prepared in just one pot!

This 10 ingredient, one pot vegan chicken noodle soup takes less than 30 minutes and is gluten free.

This delicious Chicken Shio Ramen is made with a light yet flavourful salt based broth and topped with succulent steamed chicken breast.

Enjoy my spicy version of tsukemen served with a hot, aromatic homemade broth flavoured with ginger, garlic, miso and chilli.

Laksa Lemak is a rich seafood noodle soup composed of shrimp, puffy tofu, quail eggs, and fish cake, garnished with beansprouts and chives!

A comforting Mexican noodle soup made with lightly toasted noodles simmered in a seasoned tomato broth, easy to make.

Saucy, creamy Red Curry Noodles with Toasted Coconut. Make these quick and easy noodles with whatever veg you have on hand.

Succulent pan fried duck breast and charred spring onions served on top of buckwheat noodles in a rich dashi based broth.

Chewy udon noodles in a tasty dashi broth topped with delicious shrimp tempura, spring onion and kamaboko (Japanese fish cakes).