Creamy mussels and seaweed pasta
click photo for more informationCreamy mussels and seaweed pasta (can use clams, scallops, or hearty fish instead)
Creamy mussels and seaweed pasta (can use clams, scallops, or hearty fish instead)
Thai red curry mussels are a wonderfully quick, easy & cheap way to bling up your shellfish game, a fab curry that cooks in under 30 minutes
Mussels in white wine cream sauce is a decadent French classic. Rich, flavoursome and perfect served with crusty bread. A great meal for two
Cioppino is a restaurant favorite that’s even better when you make it at home.
Portuguese style mussels (and chouriço) in a spicy tomato sauce—from the kitchen of Graz Restobar.
Mussels with Chili, Coconut, and Coriander. A perfect combination of sweet and spicy flavors.! Straight from fresh Australian waters!
These mussels with white wine and garlic are a classic French dish with a huge “wow” factor that is suprisingly easy to prepare.
Are you ready for this fiery seafood version of the iconic Filipino Adobo featuring mussels?
Simple to make yet delicious to eat. Mussel fritters are perfect as an appetizer, snack or a great way to feed a crowd at the weekend.
Thai Curry Steamed Mussels are a Thai-style version of the classic French dish, cooked in a fragrant coconut milk and green curry broth!
These mussels in coconut milk are a fun and delicious way to enjoy them, don’t skip the Thai inspired lemongrass garlic bread!
Mediterranean Fish Stew recipe combines fresh fish (or seafood) with plenty of warming spices, a tomato base sauce, and lots of rosemary.
This dreamy pasta with white wine and mussels recipe is absolutely fantastic, easy to come together, and your next go-to for dinner.
Mussels are even more amazing when you add bacon and apple cider to the mix!
This BBQ Thai Mussel recipe is quick and easy to prepare and will amaze your family and friends with its wonderful Asian flavors.
Spanish mussels are so special because of their bold flavors: chorizo, tomato, smoked paprika and more.
Moules à la Marinière Recipe – French/Belgium-style mussels cooked with white wine, onions, and parsley.
The ULTIMATE Seafood Skillet | Easy ONE-PAN Recipe with NO Tricky Steps
My favorite paella recipe is loaded with lots of Spanish rice, chicken, chorizo, shrimp and more, huge on flavor, easy to make.
We love the sea flavour of mussels in the family, and this recipe is very easy to prepare and ready to eat in just a few minutes.
This easy recipe for mussels in blue cheese sauce is packed with all kinds of flavor, and ready in a snap! The perfect seafood supper.
Easy, one-pot, lemony Greek rice with mussels (midopilafo)